Experience the delicate softness of Shokupan, Japan’s beloved milk bread. Crafted with a unique blend of milk, butter, and a touch of sweetness, this ultra-fluffy loaf has a cloud-like texture and a rich, creamy flavor in every slice. Perfect for toast, sandwiches, or enjoying on its own, Shokupan is the ultimate comfort bread. Baked fresh with premium ingredients and no preservatives—it's softness you can taste.