Type: Sourdough Bread
A delightful combination of sweet and nutty flavors, our Sourdough Cranberry Raisin Walnut is a delicious and nutritious loaf that brings together the tartness of cranberries, the natural sweetness of raisins, and the rich crunch of walnuts. This bread is perfect for those who love a touch of natural sweetness in their sourdough without any added sugar or artificial ingredients.
The slow fermentation allows the flavors to deepen, creating a balanced taste that pairs wonderfully with creamy cheeses, nut butters, or even a drizzle of honey. The cranberries provide a boost of antioxidants, the raisins add natural energy, and the walnuts contribute healthy fats and protein, making this an excellent choice for a nourishing snack or breakfast. Enjoy it toasted, as a part of a dessert-style platter, or as a unique sandwich base.